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Ahi Poke

Lobster Roll

Heavenly Cheese Shrimp and Scallop Baguette

Brown Rice Cheese Risotto in Cheese Wedge

Ebi Mayo Mayo

Creme Brulee
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What is sake? A beer? A wine? A spirit? How can I know a good one from a less-good one? At what temperature should I enjoy sake? How in the world can I choose one when faced with a menu or a wide selection at a retail store? These and more questions are answered for you in simple, straightforward, and practical terms, peppered with attractive photos. Download your copy here
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